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Tastes to start including corn silk, fried spaghetti and beet cake.
 
 
 
Melon wrapped around spot prawn tartare.
 
 
 
Personal baguettes and pepper/parmesan cracker.
 
 
 
Goat and Cow milk butters.
 
 
 
Red Abalone with cucumber, red currant and balsamic.
 
 
 
Tomato, Sea Urchin, Radish and Squash.
 
 
 
 
Raviolo Gigante Della Casa = eggplant, tomato, corn, ricotta cheese and zucchini
 
 
 
Tagliolini with Sea Scallop, caviar and lemon verbena.
 
 
 
 
Angolotti Dal Plin - Rabbit, porcini, fava bean and chard.
 
 
 
Fagotelli with Maine Lobster, English Pea and Nasturtium.
 
 
 
Suckling Pig; sour cherry, eggplant, onion.
 
 
 
Black Sea Bass, young leek, garlic and chanterelle mushroom.
 
 
 
 
Cheese Cart - a very good one.
 
 
 
 
 
